by Hari Nayak | Aug 5, 2007 | Food & Travel
El Buli has now been voted best restaurant in the world an unprecedented three times. Fernando Adrià Acosta. The man behind the a scene , a chef ? a scientist? I do not know what to call him. I have had the honor to see him first hand creating his 21st Century tapas...
by Hari Nayak | Jul 15, 2007 | Food & Travel
Paris abounds with sublime dining experiences from superchefs like Alain Ducasse and Joël Robuchon. Yes, you can also gorge yourself on popular bistro classics like duck confit and steak au poivre. But my favorite time was when i visited the best pastry shops, local...
