A refined, modern interpretation of a classic neighborhood French brasserie, the restaurant is designed to appeal to a distinctly urban-American sensibility, with an understated aesthetic that celebrates and pays homage to the Indian subcontinent’s rich cultural heritage. Though inspired by the bustling seaside atmosphere of 1930s Bombay – still home to the world’s second-largest (after Miami) concentration of original Art Deco buildings – Sona is, unequivocally, a de rigueur New York City restaurant, with an ambiance and clientele to match. It just happens to serve exceptional Indian food.

For more information visit – https://www.sona-nyc.com